Analysis of Cocoa Products industry
MARKET INTRODUCTION
Cocoa products are derived from cocoa beans or fermented
seeds of Theobroma cacao or cocoa tree. Some of the chief cocoa products
include cocoa powder, chocolate, cocoa butter, cocoa liquor, etc. Numerous
cocoa products and derivatives of cocoa find applications in end-use industries
ranging from chocolate to cosmetic and pharmaceuticals and liquor to
pharmaceuticals. Cocoa products such as cocoa powder have been shown to
regulate blood pressure and prevent the development of hypertension, lower risk
of heart attacks and strokes, and promote the health of skin and teeth.
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MARKET DYNAMICS
The rising demand for chocolates and related products such
as dark chocolates, milk chocolates, etc. has led to a surge in demand for
cocoa products. Burgeoning chocolate consumption per capita and aggressive
advertisements and promotional campaigns are undertaken by manufacturers to
attract buyers is likely to drive the demand for cocoa products. Furthermore,
the use of cocoa butter in the formulation of various personal care and
cosmetic products owing to its therapeutic properties is expected to further
augment the demand for cocoa products in the forecast period. The demand for
organic cocoa products has grown rapidly, as consumers have grown increasingly
concerned about food safety along with the impact of cocoa plantations on the
environment. However, the threat to the sustainability of cocoa production,
rampant use of fertilizers, poor soil fertility, and climate change is likely
to affect the production of cocoa products in the forecast period.
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MARKET SCOPE
The "Global Cocoa Products Market Analysis to
2027" is a specialized and in-depth study of the food and beverages
industry with a special focus on the global market trend analysis. The report aims
to provide an overview of the cocoa products market with detailed market
segmentation by product, application, and geography. The global cocoa products
market is expected to witness high growth during the forecast period. The
report provides key statistics on the market status of the leading cocoa
products market players and offers key trends and opportunities in the market.
MARKET SEGMENTATION
The global cocoa products market is segmented on the basis
of product and application. On the basis of product, the cocoa products market
is segmented into, cocoa beans, cocoa butter, cocoa powder & cake, cocoa
paste & liquor, and chocolate. On the basis of application, the market is
bifurcated into, confectionery, food and beverages, cosmetics, pharmaceuticals,
and others.
REGIONAL FRAMEWORK
The report provides a detailed overview of the industry
including both qualitative and quantitative information. It provides an
overview and forecast of the global cocoa products market based on various
segments. It also provides market size and forecast estimates from the year
2018 to 2027 with respect to five major regions, namely; North America, Europe,
Asia-Pacific (APAC), Middle East and Africa (MEA) and South America. The cocoa
products market by each region is later sub-segmented by respective countries
and segments. The report covers the analysis and forecast of 18 countries
globally along with the current trend and opportunities prevailing in the
region.
The report analyzes factors affecting the cocoa products
market from both demand and supply side and further evaluates market dynamics
affecting the market during the forecast period i.e., drivers, restraints,
opportunities, and future trend. The report also provides exhaustive PEST
analysis for all five regions namely; North America, Europe, APAC, MEA, and
South America after evaluating political, economic, social and technological
factors affecting the cocoa products market in these regions.
MARKET PLAYERS
The reports cover key developments in the cocoa products market
as organic and inorganic growth strategies. Various companies are focusing on
organic growth strategies such as product launches, product approvals and
others such as patents and events. Inorganic growth strategies activities
witnessed in the market were acquisitions, and partnership &
collaborations. These activities have paved way for the expansion of business
and customer base of market players. The market payers from cocoa products
market are anticipated to lucrative growth opportunities in the future with the
rising demand for cocoa products in the global market. Below mentioned is the
list of few companies engaged in the cocoa products market.
The report also includes the profiles of key companies along
with their SWOT analysis and market strategies in the cocoa products market. In
addition, the report focuses on leading industry players with information such
as company profiles, components, and services offered, financial information of
the last 3 years, the key development in the past five years.
Barry Callebaut AG, - Cargill Inc., - Cargill, Incorporated,
- Ciranda, Inc., - FUJI OIL CO., LTD., - Guan Chong Berhad (GCB), - Puratos
Group, - The Hershey Company, - Touton S.A., - United Cocoa Processor, Inc.
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